Menus
Cocktails & Food Below
SNACKS
RADISH BUTTER
Whipped, Smoked, Grilled Focaccia
9
LATKES A LA TDS
Celery Root Mustard, Apple Butter
11
Add Smoked Salmon Roe - $6
CHEESE
Choice of one, two, or three rotating midwestern cheeses. With Stuff.
8/15/22
BACON BURNT ENDS
Sherry Vinegar & Soy Glaze, Hollandaise, Charred Peppers, Candied Black Walnuts
16
FIRST
PANZANELLA
Farm Tomatoes, Tropea Onion, Sherry Vin., Focaccia, Peach Gazpacho
18
GREEN BEANS
Doner Spice, Roasted Garlic Creme Fraiche, Smoked & Candied Nuts, Lemon
25
RAVIOLO
Mushroom, Feta, Alfredo, Capers, Herbs
26
SALAD
Winter Greens, Black Walnuts, Pork Vinaigrette, Raisins, Croutons, Sarvecchio
18
WALLEYE
Crispy Skin, Braised Greens, Brodo
$26
SECOND
LEG OF LAMB
Grilled, Gyro Spiced, Smashed Cucumbers, Pickle Tatziki, Rhubarb
36
BIRD
Smoked & Confit Poulet Rouge Chicken, Sausage, Rouille, Grilled Focaccia
32
BEEF BELLY
Charred Kholrabi, Green Garlic Broth
32
NEW YORK STRIP
Charred Onion & Black Pepper Rub, Celery Root & Chive Soubise, Beer Battered Garlic Scapes
48
SWEET
GOOEY BUTTER CAKE
Citrus Confit, Earl Grey
12
MARITOZZI
Housemade Sweet Roll, Seasonal Cream Filling
10
ICE CREAM
Rotating Flavors
7
TASTING MENU
FIVE COURSE CHOOSE YOUR OWN ADVENTURE
Choose two dishes each from the 'Snacks', 'First', and 'Second' sections of the menu and one dessert.
72/pp
Drink Pairing +40/pp
SOMETHING LIKE...
A MANHATTAN
Journeyman Black Mission Fig Field Rye, Vermouth, Aromatics - 29%
$23
A DIRTY MARTINI
Vodka, Giardiniera, Brine - 26%
$17
A WHITE NEGRONI
Malort, Old Tom Gin, Vermouth - 25%
$16
SOMETHING LIKE A WHISKEY SMASH
J. Rieger Whiskey, Apple Brandy, Black Raspberry, Mint - 15%
$17
A G&T
Far North Anna’s Garden Gin, Tarragon, Tonic - 11%
$16
A SPRITZ
Red Bitter, Bubbles, Honey, Lemon - 10%
$16
A MICHELADA
Fermented Michelada Mix, Hot Sauce, Tequila, Mexican Style Lager - 6% // 0%
$15
AN IRISH COFFEE
Bourbon, Espresso, Maple, Toasted Cream - 6%
$13
A SALTY DOG (THC)
Flora Hemp Spirit, Grapefruit, Salt, Lime - 7.5mg
$14
ORIGINAL THOUGHTS
NYMPH’S NEGRONI
Black Heart Gin, Absinthe, Lavender, Red Bitter, Coffee Bitters- 28%
$17
STIRRED & NUTTY
Roknar Private Barrel Rye, Black Walnut, Vermouth, Amaro - 26%
$22
‘OLD FASHIONED’ PANCAKES
Whiskey, Pecan, Smoked Maple, Butter, Milk, Clarified - 25%
$17
POET’S PEAR
Pear Brandy, Absinthe, Cinnamon, Lemon, Egg White - 16%
$18
TWO LEOPARDS PASSANT
Rhine Hall La Normande, Grappa, Vermouth - 15%
$15
NORDI SPRITZ
Dill Aquavit, Vermouths, Soda, Brine - 13%
$15
DAYTIME DROP
Media Naranja, Tequila, Strawberry, Maple - 9%
$15
THE COFFEE ONE
Rye, Cold Brew, Mint, Maple, Tonic - 9% // 0%
$16 // $12
ABSINTHE HIGHBALL
Absinthe, Soda Water, Lemon Twist - 6%
$12
LITTLE RED
Almond, Cinnamon, Ginger, Rooibos, Maple - 0%
$13
TOTALLY TOASTED
Toasted Rice, Green Tea, Lemon, Egg - 0%
$11
Add Shot of Flora Hemp Spiritt (5mg) - $5
BY THE GLASS
GAMAY NOIR
Light bodied, fruit forward, aromatic wine. - Chateau Grand Traverse, Old Mission Peninsula
$14
EL SUELO
Medium bodied blend of Blaufrankisch & Chambourcin. - Modales Winery, Fenneville
$15
NOUVEAU OF ZWEIGELT
Chilled. Carbonic maceration of Zweigelt, native yeast ferment. - Modales Winery, Fenneville
$15
SAUVIGNON BLANC
Bright and mineral forward white. - Modales, Fennville
$13
PINOT GRIGIO
Floral and citrus forward white. - Chateau Grand Traverse, Old Mission Peninsula
$13
ORANGE
Native ferment Rkatsiteli & Vidal Blanc. Sourdough funkiness. - Modales Winery, Fennville
$15
CREMANT
Prosecco Style. Dry, fruit forward sparkling. - Left Foot Charley, Old Mission Peninsula
$16
WHITE
BOS All That is Gold / 55
BOS Riesling / 63
BOS Wishflower / 76
Chateau Grand Traverse Pinot Grigio / 40
Left Foot Charley Kerner / 55
Mari Totus Pocus / 55
Marland Chardonnay / 50
Modales Estate Pinot Blanc / 83
Modales Sauvignon Blanc / 50
Shady Lanes Blanc (375ml can) / 20
Stranger Estate Chardonnay / 73
Stranger Gruner / 58
Stranger Petit Clos / 58
Stranger Viognier / 58
Wyncroft Riesling / 63
SPARKLING
BOS Methode Agricole / 80
ISC Pet Nat Rose / 41
Left Foot Charley Crémant / 55
Mawby Brut / 42
Mawby ‘Sex’ Rose / 42
Modales Pet Nat / 60
RED
BOS Blaufrankisch / 90
Cave Spring Cellars Pinot Noir / 75
Chateau Grand Traverse Gamay Noir / 41
El Suelo Red Blend / 58
Left Foot Charley Blaufrankisch / 70
Marland Magenta / 55
Modales Blaufrankisch / 83
Modales Estate Cabernet Franc / 84
Stranger Cabernet Franc Reserve / 90
Stranger Petit Clos Rouge / 75
Stranger Syrah / 89
Wyncroft Merlot / 105
SKIN CONTACT
Dablon Pinot Noir Rose / 53
Marland Rose / 48
Modales Orange / 43
Shady Lanes Rose (375ml Can) / 20
Stranger Rose / 55
BEER
LITTLE WING
Pilsner -- Horsethief Hollow Brewing, Chicago Draft, 5.2%
8 oz - $6 // 16 oz - $10
BUD’S CORVUS NITRO
Irish Dry Stout -- Sketchbook Brewing, Skokie, IL - Draft, 4.7%
8 oz - $7 // 16 oz - $12
WHINNY
‘Appelweisse’ -- Dutchbag Brewing, Chicago - Draft, 5.2%
8 oz - $7 // 12 oz - $12
MEDIA NARANJA
Pale Ale w/ Orange Peel -- Casa Humilde Brewery, Chicago - Draft, 5.2%
8 oz - $7 // 16 oz - $12
TELE
Saison -- Television Brewing & Is/Was, Chicago - Draft, 5.5%
8 oz - $7 // 12 oz - $12
WEE MAC
Scottish Ale -- Sun King Brewing, Indianapolis - Draft, 5.3%
8 oz - $7 // 12 oz - $10
AMISTOSA
Mexican Style Lager -- Sketchbook Brewing, Skokie IL - 12oz can, 5.3%
$7
BIG DROP GALACTIC
Milk stout style non-alcoholic beer - 12 oz can, 0%
$6
BIG DROP COBA MAYA
Mexican lager style non-alcoholic beer - 12 oz can, 0%
$6
CIDER
SMACKINTOSH
Semi-Dry American Cider -- Tandem Ciders, Suttons Bay, MI - 4.3%
16oz - $9
PUB CIDER
UK Style Dry Cider -- Northman Cider Co., Fennville, MI - 6.5%
12oz - $9
OAK AGED
Classic Dry aged in oak. -- The Cider Farm, Madison WI - 5.9%
500ml - $22
CLASSIC DRY
Dry Cider for wine lovers -- The Cider Farm, Madison WI - 6.3%
500ml - $22
TREMLETT’S
Tannic Dry Cider -- The Cider Farm, Madison WI - 6.7%
500ml - $22
EQUINOX
Hopped Cider for beer lovers -- The Cider Farm, Madison WI - 5.9%
500ml - $22
PLATES
RABBIT HASH
Confit Rabbit, Potatoes, Egg, Greens
STEAK & EGGS
New York Strip, Fried Eggs, Focaccia Toast
32
SALAD
Greens, Black Walnuts, Porchetta Vin., Raisins, Croutons, Parm
15
BISCUTS & LAMB GRAVY
Buttermilk Biscuit, Lamb Gravy
20
BREAKFAST SANDWICH
English Muffin, Sausage, Fluffy Egg, Cheese
17
BLT
Housemade Pullman Loaf, Nueske's Bacon, Greens, Aioli
17
SIDE OF...
Nueske’s Bacon, Breakfast Sausage Patty, Potatoes
5
PASTRY
SWEET ONION TART
Tropea Onion, Pleasant Ridge Reserve 'Gruyere', Puff Pastry
8
ROSEMARY & OLIVE OIL COOKIE
Olive oil sugar cookie with rosemary crumble
6
SEASONAL CORNBREAD MUFFINS
Cherry, Lavender, Caramel Corn
4 / 6 (for two)
CROISSANT
Publican Quality Bread Classic Butter
8
KUIGN AMANN
A buttery, flaky pastry with caramelized sugar layers.
8
BRUNCH COCKTAILS
(our brunch favorites, full drink list available)
BELLINI
Fresh Peach Puree, Bubbly
$15
A MICHELADA
Fermented Michelada Mix, Tequila, Mexican Style Lager
$15
BLOODY MARY
Fermented Tomato, Giardiniera Vodka, Lim, Hot Sauce, Half Acre 'Green Torch'
$14
SOMETHING LIKE AN IRISH COFFEE
Bourbon, Espresso, Maple, Cream
$13
SPECIALTY COFFEE & TEA DRINKS
SPARKLING RASPBERRY AMERICANO
Raspberry Puree, Espresso, Sparkling Water
$8
MAPLE DONUT LATTE
Donut Infused Maple Syrup, Espresso, Milk
$8
INTO THE WOODS
RTC Berry Meritage Tea, Apple Cider Vin., Lemon Tonic (non-caffeinated)
$8
TEA
BARREL AGED CACAO NIB PU-ERH
Fermented black tea leaves aromatized with cacao nib
$9
EARL GREY
Black tea aromatized with bergamot
$6
GENMAICHA
Green tea blended with toasted rice
$6
IRISH BREAKFAST TEA
Blend of black teas. More robust than English breakfast
$6
LAPSANG SOUCHONG
Black tea smoked over pine wood
$8
CLOUD KISSED GREEN
Mild flavored traditional blend of green tea
$6
GINGERBREAD ROOIBOS
Rooibos blended with ginger, nuts, and spices. (caffeine free)
$6
JAPANESE SOBACHA
Toasted Barley. Earthy and warm (caffeine free) Cellar’s
$6
NITRO ICED TEA
High caffeine blend of black teas on draft
$6
METRIC COFFEE
COLD BREW
12 oz can of single origin cold brew from
$6
ESPRESSO DRINKS
Cappuccino, Latte, Americano, etc.
$6
HAPPY HOUR
4-6
POURS
$12 - CLASSIC COCKTAILS
Old Fashioned, Negroni, or Martini
$9 - KALIMOTXO
A Basque classic. Red wine & Cola.
$10 - HIGHBALLS
Whiskey, Gin, Vodka, Tequila, Mezcal, or Amaro
$5 OFF - DRAFT BEER
$15 - HALF BOTTLES OF WINE
PLATES
$2 Off 'Snacks'
DAILY SPECIALS
WEDNESDAY
BURGER DAY
$18 Burger of the week.
+$4 to pair with a Kalimoxto
THURSDAY
INDUSTRY NIGHT
20% off entire check for hospitality professionals.
EVERY DAY
Staff pick tasting samples in the market.