Kitchen Menu Guide
Nettare Menu Guide
Editing mode — new items and edits go to New Items & Updates for approval. Each action asks for your staff code and is logged.
Tools
Manage the shared catalog and the allergen list.
Wine & Spirits are linked to the Price Book. The guide checks it automatically on load; use this to check on demand. Changes are sent to New Items & Updates for approval — your tasting notes, regions, and photos are never overwritten.
Connected to Supabase, edits save for the whole team. Export makes a JSON backup; Import and Reset replace the shared catalog for everyone.
The allergen & preference list is edited on demand.
Enter passcode
Recorded to your name.
Activity history
Allergens & Preferences
The controlled list every dish and filter draws from. Renaming affects filtering, so add carefully. Each change asks for an admin code.